IMGM Resorts International imemezele ukuthi izovala umhlangano wayo ama-buffet eLas Vegas ngenxa yezinkinga zokuphepha ze-COVID-19 coronavirus. Konke Izindawo zokudlela ze-MGM edolobheni kuzovalwa ukuqala ngaleli Sonto, Mashi 15:
Aria
I-Bellagio
I-Excaliber
Luxor
I-MGM Grand
IMandalay Bay
IMirage
Izindawo zokungcebeleka zeMGM zithe zizohlola lokhu kuvalwa kwama-buffet maviki onke. Amanye amakhasino nezindawo eziseLas Vegas bathe benza imisebenzi yokuhlanza ejulile ukuqinisekisa impilo nokuphepha kwezindawo zabo.
Uma umsebenzi we-MGM Resorts kutholakala ukuthi une-COVID-19 noma uhlukanisiwe yedwa uzokwamukela inani lakhe elijwayelekile lokukhokha ngenkathi evalelwe yedwa.
Ngokusho kweSifunda Sezempilo Saseningizimu neNevada, icala lokuqala lokuqagela nge-coronavirus kwenzeka ngesikhathi owesilisa oneminyaka engama-50 ubudala etholakala enesifo eLas Vegas ngoMashi 5. Umuntu wesibili watholakala enesifo ngoMashi 8.
Eduze naseReno, kubikwe amacala amabili we-coronavirus. Bonke abantu bahlukanisiwe.
Mayelana nezindawo zokudlela eLas Vegas, usozigidi uTilman Fertitta, ongumnikazi weGolden Nugget kanye nezindawo zokudlela ezibandakanya iMorton's The Steakhouse, Bubba Gump Shrimp Co, kanye neMastro's Ocean Club, utshele i-CNBC ngoLwesihlanu ukuthi izindawo zakhe zokudlela ezingama-600 emhlabeni wonke ziyalahleka cishe amaRandi ayizigidi ezi-1 nsuku zonke ngokwesilinganiso, futhi usola lokho kulahlekelwa ku-coronavirus. Izindawo okuvakashelwa kuzo izivakashi ziphakathi kwabantu abashayeke kakhulu, esho. "IVasgas isiqala ukushibilika manje," kusho uFertitta etshela iPower Lunch.
LOKHO ONGAKUTHATHE KULESI SIHLOKO:
- Ngokusho kweSifunda Sezempilo SaseNingizimu Nevada, icala lokuqala lokuqagela le-coronavirus lenzeka lapho owesilisa oneminyaka engama-50 ehlolwa eLas Vegas ngoMashi 5.
- Mayelana nezindawo zokudlela e-Las Vegas, usozigidi u-Tilman Fertitta, ongumnikazi we-Golden Nugget kanye nezindawo zokudlela ezihlanganisa i-Morton's The Steakhouse, i-Bubba Gump Shrimp Co.
- , and Mastro's Ocean Club, told CNBC on Friday his 600 restaurants around the world are losing about $1 million daily on average, and he blames those losses on the coronavirus.