Umthengisi Wamahhotela u-Franck Arnold, Umqondisi Ophethe e-The Savoy Hotel, uqokwe esikhundleni sokuhlonishwa njengoSolwazi Wokuzilolonga Ovakashile Birkbeck, University of London. Ungcweti osemnkantshubomvu onolwazi lwamashumi amane eminyaka embonini yezokuvakasha, uFranck uthathe indima yokuba Iphini Likamongameli Wesifunda kanye Nomqondisi Ophethe e-Savoy ngo-2020.
Ephethe amadiploma ku-Hotel Management and Culinary Arts ayithola eHotel School of Strasbourg, idigri ye-International Hotel Administration evela ku-IMHI Cornell-Essec kanye ne-MBA yaseHenley Management College, uFranck unesizinda esiqinile ezinkampanini zikanokusho namahhotela azimele, esebenze ezindaweni ezihlukahlukene. izikhundla zobuholi kulo lonke elaseYurophu naseNyakatho Melika. Umsebenzi wakhe uhlanganisa izindima eziphawulekayo ne-InterContinental, Four Seasons, kanye I-Ritz-Carlton, ethola ukuhlonishwa njengeForbes Five-Star kanye nomklomelo wokusiza abantu. U-Franck uklonyeliswe ngesihloko esihlonishwayo esithi Master Innholder futhi waphinde wathola Inkululeko Yedolobha LaseLondon.
Ukuqokwa kuzobona uMnu Arnold esekela abafundi esifundweni se-MSc Hospitality Innovation Management esilethwa ngokuhlanganyela ngu-Birkbeck no-Le Cordon Bleu, e-London. Isihloko esithi 'Usolwazi Wokuzilolonga' e-Birkbeck esalabo abanomehluko ofanelekile endaweni yabo yokusebenza.
Iqhaza likaFranck njengoSolwazi Wokuzilolonga Ovakashile uzombona esebenza njengenxusa lohlelo oluhlanganyelwe phakathi kuka-Birkbeck no-Le Cordon Bleu London; I-MSc Hospitality Innovation Management . Lolu hlelo oluyingqayizivele lwe-master's lugxile ekutheni ungakwamukela kanjani ukuqamba okusha ngaphakathi kwemboni yezokuvakasha nokuqinisekisa inzuzo esimeme. Ihlanganisa ukutadisha kwenqubo yokwamukela izihambi, ibhizinisi kanye nokuphatha esimweni somhlaba wonke ngokugxila ekusungulweni okusha, ukusimama, ulwazi lwamakhasimende kanye nezamabhizinisi.
Idizayinelwe ukusabela ezidingweni zobungcweti bemboni yokwamukela izihambi, lesi sifundo sivumela abafundi ukuthi bahlanganise ukufunda nomholi owaziwa emhlabeni wonke ekufundiseni ubuciko bezokupheka kanye nokuphathwa kokungenisa izihambi kanye nokuphumelela kwezemfundo okunikezwa u-Birkbeck. U-Birkbeck no-Le Cordon Bleu London bebehlinzeka ngezinhlelo zeziqu ezihlanganyelwe kusukela ngo-2017, ngokuthuthukiswa nokwethulwa kwezinhlelo ze-BBA ne-MSc.
USolwazi Dil Sidhu, iNhloko yeSikole Sebhizinisi sikaBirkbeck uthe:
“Siyaziqhenya kakhulu ngokubambisana esinakho noLe Cordon Bleu. Umhlaba wokungenisa izihambi uyakhula, futhi lokhu kusho amathuba amasha kulabo abanolwazi olufanele, amakhono, ukuqeqeshwa, kanye nothando. Njenganoma yiliphi elinye ibhizinisi, ukungenisa izihambi kufanele kuphathe abantu nezinsiza ngenkathi iletha ulwazi oluvelele kumakhasimende. Okuguquguqukayo okukhulu ukufakwa kwethalente abanolwazi ukuze babelane ngolwazi lwabo nolwazi lwabo ngokufundisa abasanda kungena emkhakheni wokungenisa izihambi. Ukuba noFranck Arnold njengengxenye yeqembu kuzovumela abafundi ukuthi bazuze ekuhlangenwe nakho kwakhe okuvelele kweminyaka engamashumi amane phezulu emkhakheni wokungenisa izihambi. "
UDkt Thomas Kyritsis, Inhloko Yezinhlelo Zemfundo Ephakeme e-Le Cordon Bleu London waphawula:
“Kuyangijabulisa ukuthi uFranck Arnold uhlanganyela nathi njengoSolwazi Wokuzilolonga Ovakashile. UFranck ungumnikazi wamahhotela osungulwe embonini yezokuvakasha esezingeni eliphezulu futhi onolwazi olunzulu lwamazwe ngamazwe futhi nginesiqiniseko sokuthi uthando lwakhe, ubungcweti nolwazi oluphelele lwemboni kuzoba usizo olukhulu kubafundi bethu”.
UFranck Arnold uphawule ngokuqokwa kwakhe:
“Ngizizwa ngihloniphekile ngokuqokwa njengoSolwazi Ovakashile waseBirkbeck, eNyuvesi yaseLondon kanye noLe Cordon Bleu. Ngikholwa ukuthi kubaluleke kakhulu ukwabelana ngolwazi kanye nokwenza okuhle nalabo ekuqaleni kwemisebenzi yabo kulo mkhakha oguquguqukayo nonelisayo osekuyiminyaka engaphezu kwengu-40 engiwuthanda kakhulu. Ngijabule ukuhlangana nesizukulwane esilandelayo sabanikazi bamahhotela nezindawo zokudlela futhi ngithemba ukuthi sizolukhuthaza uhambo lwaso ngandlela thize.”
I-MSc Hospitality Innovation Management iqala ngokuthatha kwayo okokuqala ngo-Okthoba 2024.
