Umehluko phakathi koBlue noPhuzi (i-Fin Tuna)

Kusuka eHumdrum kuya eGourmet: Kwakukhona isikhathi lapho ukudla izinhlanzi ze-tuna kwakungathathwa njengesipiliyoni se-gourmet. I-tuna ekheniwe kwakuyindlela ejwayelekile yokukhetha isidlo sasemini yezingane zesikole nama-casseroles ngempelasonto. Isidingo se-tuna sasisincane: Ngo-1950, ukubanjwa komhlaba wonke kwafinyelela kumathani ayi-660,000 (cishe); namuhla isifiso sikhule ngokwejometri, futhi ukubamba komhlaba kusanda kufinyelela ngaphezu kwamathani ayizigidi eziyi-7.

Kusuka Kudoti Kuya KuMcebo

Ngawo-1970, iBluefin tuna yayibhekwa njengenhlanzi kadoti. Yayisetshenziswa ekudleni kwekati nakubadobi bezemidlalo abakhokhelwayo ukuze bayikhiphe ezikebheni zabo. Maphakathi nawo-1990 idumela le-tuna le-Bluefin eJapan lalilibi kakhulu kangangokuba kwabizwa ngalo ngokuthi i-neko-matagi, ukudla okuphansi kakhulu ukuthi kungadliwa ngisho yikati. Namuhla kuyizinhlanzi ezibiza kakhulu olwandle.

Ngokomlando, i-sushi ibiyindlela yokugcina ukudla. Inhlanzi yafakwa usawoti, yambozwa noma yafakwa ilayisi futhi yashiywa emgqonyeni unyaka wonke futhi irayisi elibilisiwe laba yi-gooey. Ngesikhathi sokudla, ilayisi lalilahlwa, nezinhlanzi zadla. Njengoba abantu bekhula le nqubo yayihamba kancane kakhulu ngakho amaJapane afaka ingcindezi noma afaka uviniga elayisi ukusheshisa ukuvutshelwa. Le nqubo ibisebenza kahle kwezinye izinhlanzi, kepha le nqubo esheshayo ibingeyinhle iBluefin - ngenxa yokuqukethwe kwayo okunamafutha amaningi.

Ngemuva kwempi, abaseMelika basiza amaJapan ukuthi athuthukise ukunambitheka kwenkomo enamafutha, kepha iJapan yayinendawo encane yamapulazi ezinkomo futhi kwadingeka ingenise inyama yenkomo (okusaqhubeka nokwenza kuze kube namuhla). Baqala ukufuna ukunambitheka okufanayo olwandle - kanti iBluefin tuna yathola indawo yayo emakethe njengenkomo yolwandle.

Akuyona Yonke iTuna eyiBluefin

Akuwona wonke ama-tunas enziwe alingana. Iminyaka eminingi iBluefin ibidakwa ngokweqile futhi inganikwa ithuba lokuzala kabusha. Ukusimama kwakungeyona ingxenye yesiko lokudoba i-tuna le-Bluefin.

Izindaba ze-Fake

Ukudukisa ikhasimende kuyingxenye yenkinga ye-tuna. Izitolo ezinkulu zithengisa i-tuna emathini nasemaphaketheni kanti ngenkathi ingabizwa ngokuthi i-tuna akuyona i-tuna yangempela. Uma ihlukaniswe njengenyama elula, kungenzeka kube yi-skipjack (umzala we-tuna). Cishe amaphesenti angama-70 e-tuna emathinini yi-skipjack eningi futhi eshibhile. Ngoba ikhula ngokushesha - ukusimama akuyona inkinga.

 

I-Albacore enokunambitheka okuncane nezinqe eziqinile zenyama ibhalwe ukuthi “inyama emhlophe,” futhi cishe amaphesenti angama-30 etuna elisethinini awela kulo mkhakha. Ngenxa yezindlela zokudoba, ukusimama nokuqukethwe kwe-mercury kungaba yinkinga.

Izindawo zokudlela kungenzeka zithengise i-Yellowfin (aka AHI, igama lesi-Hawaiian le-tuna. I-Ahi nayo isetshenziselwa i-bigeye) hhayi iBluefin. I-Yellowfin ingahle idotshwe ngokweqile okwenza izinhlanzi ezibanjwe ngepali kube yindlela engcono kakhulu yokubhekelelwa kokuqina.

Ebhawa leSushi kungenzeka ukuthi uthenga i-maguro (isiJapane nge-tuna). Ngeshwa, imenyu kungenzeka ichaze ingxenye yenhlanzi ethengiswayo hhayi imvelaphi yayo noma ifa layo. Ngokwesiko uToro wayesikwa esiswini esithambile se-buttery se-Bluefin tuna ngenkathi i-otoro ivela esiswini esisondele ekhanda kanti i-chutoro isikwa phakathi noma emuva kwesisu futhi ayinamafutha amancane kune-otoro.

I-Bluefin ihlukile

IBluefin ayivamile futhi iyabiza. Ucezu olulodwa lwe-Bluefin otoro olungusayizi olulodwa lungabiza u- $ 25. Uma ithebhu yakho ye-sushi ifika nemali engu- $ 10 ngezingcezu ezimbili ze-otoro - awutholi iBluefin. I-Bluefin ivamise ukuba nenyama ebomvu ebomvu lapho kuvela inyama yenkomo eluhlaza, kuyilapho i-skipjack ilula ngombala kanti i-Yellowfin iphinki ngokukhanyayo ngombala.

Ukwanda kwesidingo se-tuna kuphakamise ukukhathazeka mayelana nokudoba umhlaba wonke okwenyusa ukuphela kwezinhlobo, konakalisa isimo sezilwandle futhi kwaphakamisa ukukhathazeka ngokuthi "ngempela" kupuleti lami.

Ukudoba

Kunezinkampani ezimbalwa kakhulu ezigunyaziwe ukuthatha ama-tunef we-Bluefin asendle oLwandle iBalearic futhi imvume inikezwa kuphela ngemuva kokuthi ama-tunas asukile e-Atlantic abeka amaqanda awo. Abadobi baseBalfego (enye yezindawo zokudoba ezinkulu kakhulu kuleyo ndawo) bakhomba izikole zetyhuna bazibambe ngaphansi kwenetha ngenkathi isikebhe senza indingilizi yokubabamba. Inetha livaliwe futhi amaBluefins ayazi ukuthi imvelo yawo ishintshile .. aqala ukufuna ukuphuma. Ngalesi sikhathi, azikhishwa emanzini njengoba umqondo uwukuthi uzigcine ziphila futhi zibhukuda.

Ngemuva kokuphela kwenqubo yokufaka inetha, esinye isikebhe sifika nesiziba sokuhambisa futhi sinamathiselwe eringini elizungeze i-tuna ebanjiwe. Abatshuzi abangochwepheshe abanezimpempe ezilingisa i-dolphin radar bangena emanzini futhi baqondise ama-tunas ukusuka endaweni ebiyelwe kuqala echibini lezokuthutha futhi ama-tunas asuka esikhaleni senetha aye echibini. Yonke le nqubo iqoshwe ngevidiyo ukuqinisekisa ukunemba ekulandeleleni ngqo inani leBluefin elithathiwe. Ngemuva kwemizuzu embalwa ividiyo ibukwa nabaphathi abasemthethweni ebhodini nezinombolo eziqondile ezirekhodiwe. Imibhalo isayinwa ngabahloli nababukeli ukuqinisekisa ukunemba kwayo.

Izikebhe ezineBluefin ezithathiwe zihamba kancane ziye e-L'Ametlla del Mar lapho okubanjwayo kudluliselwa echibini elinqunyelwe iBalfego. Ama-Bluefin ayondliwa futhi agcinwe ejabule aze avunwe –ukucela kwesicelo kumthengi.

Ama-tunas afika ezacile, ngoba ayabanjwa lapho eseqedile ukubhukuda kwabo e-Atlantic abeke amaqanda. Lapho sebezinze emachibini abo amasha, babulawa yindlala. Zondliwa ngokudla okungokwemvelo kwama-mackerel, ama-squid, ama-sardine nama-anchovies, ukudla okufanayo ebekungakudla endle. Inkinga ngalo mkhuba, ukuthi manje amasheya eminye yale mithombo yokudla (okungukuthi, ama-sardine nama-anchovies) ayanyamalala eMedithera njengoba edliwa yi-tuna ye-Bluefin. Izinhlanzi zidla kuze kufike kumaphesenti amane wesisindo somzimba wazo phakathi namasonto ambalwa okuqala epulazini lolwandle lapho zigcinwa khona izinyanga eziyi-4-4, zithola amaphesenti ayi-12 - 15 wesisindo somzimba wazo.

Lapho kutholakala umthengi, ama-tunas akhethwa ngesandla ngumtshuzi ohlola isisindo sawo nokuqukethwe kwamafutha futhi izinhlanzi ezingama-40-50 kuphela ezikhishwa nsuku zonke kathathu ngesonto. Ama-tunas athunyelwa ogwini, ahlanganiswe futhi asakazwa wonke (ngosuku olufanayo), ezimakethe zomhlaba wonke, okwenza umkhiqizo ufike lapho uya khona ngosuku olufanayo (noma ngosuku olulodwa kamuva), kepha njalo ngendlela esheshayo .

I-Bluefin Pedigree Iyalandeleka

Abathengi aba-oda i-Bluefin tuna kwa-Grup Balfego endaweni yokudlela, bathola i-bar code ebenza bakwazi ukufunda umlando kanye nozalo lwale tuna njengoba uBalfego eyiphayona ekwakhiweni kohlelo lokulandelela le tuna. Leli bhizinisi liqhuba ipulazi elikhulu kunawo wonke laseSpain eL'Ametlla de Mar, ogwini lwaseCatalan futhi laqalwa ngabazala ababili, uManel noPere Vicent Balfego (abadobi besizukulwane sesi-5 baseSpain) abasungula ikhodi enikezwe ituna ngayinye kanye nenye yayo izingxenye. Le khodi ihambisana ne-tuna (nezingxenye zayo) kusukela olwandle kuya epuletini okwenza abathengi bazi kahle izinhlobo zezinhlobo abazidlayo, isisindo senhlanzi, usuku lokuvuna, imibhalo yokubanjwa, ukuhlaziywa kwe-microbiologic, amaphesenti amafutha kanye neklayenti lokugcina.

IBalfego ibuye igcine imephu yomhlaba kuwebhusayithi yayo - inika amandla abathengi ukuthi bazi ukuthi yiziphi izindawo zokudlela ezibambe iqhaza kulolu hlelo. Uma iklayenti lingayidlanga i-tuna kungakapheli isonto, iyasuswa ohlwini lokudlela - kuze kufike i-oda elilandelayo. Akumangazi ukuthi izindawo zokudlela ezinezinkanyezi zaseMichelin ziphakathi kwabathengi abathembekile beBalfego Bluefin tuna.

Ukudoba iBluefin kungenye yezinto ezibaluleke kakhulu embonini yezokudoba yaseSpain kanti imibiko yabaphathi beSpain Management ibamba ngqo kwiKhomishini Yamazwe Ngamazwe Yokulondolozwa kwe-Atlantic Tunas (CCAT), okuyinhlangano yomkhakha wabadobi esebenzisana nokongiwa kwama-tunas ne-tuna. izinhlobo ezinjenge-Atlantic Ocean nezilwandle zayo eziseduze.

IBluefin enkulu kunazo zonke eyake yabanjwa yayinesisindo esingamakhilogremu acishe abe yi-1500 futhi yayingamamitha ayi-13 ubude. Zinegazi elifudumele - ngokungafani neningi lezinhlanzi

IBluefin Ifika eNew York City

Ukwethula abaphathi bendawo yokudlela kanye nabanye abaphathi bokudla / iziphuzo, abapheki bamazwe nabasekhaya kanye nabezindaba zokupheka ngezimfanelo ezihlukile zeBalfego Bluefin, ituna lonke lahanjiswa eManhattan kwathi uhlelo lolwandle olwaluzobeka ukuxhuma kule tuna lwachazelwa amakhulu ababekhona.

Iziphuzo ezifanele ukubhangqwa ne-tuna ye-Bluefin zifaka phakathi iTio Pepe (evela eJerez, eningizimu yeSpain), eNaveran Brut Cava naseBlat Vodka.

UTio Pepe uthathwa njengeFino edayisa kakhulu emhlabeni. Uma sekuvuliwe, ihlala imnandi izinsuku ezingama-4-5 lapho inikezwa amakhaza kusuka esiqandisini. Ibhangqwa kahle ne-chorizo, iminqumo, amantongomane, ushizi weManchego ne-Bluefin tuna, ama-prawn nemfanzi.

I-Naveran Brut Vintage Cava yiwayini elikhazimulayo elinebhodlela elifakwa emndenini elaqalwa ngumndeni wakwaNaveran ngo-1901. Amagilebhisi amathathu omdabu: iXarello (yomzimba), iMacabeo (amandla anephunga elimnandi) neParellada (i-asidi). Ingakhonzwa njenge-aperitif noma nge-dessert. Imataniswa kahle noshizi othambile, iBluefin tuna, inyama emhlophe (inyama yengulube nenkukhu) futhi izitsheleka ngezikhathi ezikhethekile.

IBlat Vodka yaseSpain ibhekwa njengekuphela kwe-vodka engenamaphesenti ayi-100 ngokuphelele engenakho ukungcola okutholakala ngenqubo yokuphuzisa iziphuzo kanye neyodwa yokuhlanza. IVodka yenziwa ngamaphesenti ayi-100 (angewona ama-GMA) kakolweni waseFrance (ongena-gluten noKosher) ngesitayela seFranco-Russian. Ibhangqwa kahle ne-tuna yeBluefin kanye ne-caviar, inhlanzi ebhemayo (isb., Isalmon, i-mackerel ebhemayo), i-herring eqoshiwe, inyama yenkomo eyomile noma ebhemayo kanye ne-steak / venison tartare.

Yaziwa ngokugxila kwayo ekusimeni, izivuno zikaBalfegó, ama-ranches, acwaninga futhi athengise i-tuna yeBluefin, ngohlelo oluqinisekisa ukuqhubeka kwezinhlobo. Le nkampani ibimelwe nguJuan Serrano, uMqondisi oMkhulu, uMontse Brull, uJose Andres noManel Balfego, abangomengameli benkampani. Ngemininingwane eyengeziwe, Chofoza lapha.

© UDkt Elinor Garely. Lo mbhalo we-copyright, ofaka nezithombe, awunakukhiqizwa kabusha ngaphandle kwemvume ebhaliwe evela kumbhali.